Gourmet charcuterie for catering.
CANPORK works hard to form alliances with catering professionals.
To do so, it designs the best formats for its high-end, exclusive charcuterie products with unique flavours on the market. It helps chefs transform the use of traditional charcuterie products in the kitchen, with a select and original product range. The innovation and originality of the flavours offered by the CANPORK range of charcuterie products is complemented by the efforts made to save time and work for caterers in their daily lives, as well as allowing them to surprise their customers with a wide range of gourmet charcuterie products.
Gourmet charcuterie for retail.
For the end consumer, CANPORK has made-to-measure solutions with a very specific line of products which are expanding and adapt to the tastes of the general public.
It offers a well defined and unique packaging style, which is bright and colourful and grabs the attention of customers in the retail sector, who will end being captivated by the different flavours of the products within.
We also play with the product range, the foundation of which is cured meats, but other products have also been added on a regular basis, including both seasonal and year-round products. All of this follows the habits of the demanding consumer who seeks quality, innovation and originality.